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Rumi Restaurant

Delicious Food

"Come sit with me! Let us drink the holy wine of happiness"

-Rumi

Discover

RUMI RESTAURANT KIRKLAND

ULTIMATE DINING EXPERIENCE LIKE NO OTHER

Come experience your very own slice of Persian cuisine and hospitality in the heart of the Northwest! Rumi Restaurant in Kirkland brings you the best Persian dining in the Seattle area to satisfy your cravings for the exotic.

Homestyle & Authentic

DISHES

Joojeh Kabab

Joojeh Kabab

Tender chunks of chicken marinated in yogurt, lime and saffron, served with basmati rice

Salad Shirazi

Salad Shirazi

finely diced tomatoes, onions and cucumbers served with a lime dressing

Mirza Ghasemi

Mirza Ghasemi

Eggplant, tomato and garlic dip served with a fried egg

Kabob Koobideh

Kabob Koobideh

Skewers of ground beef mixed with onion and turmeric, served with basmati rice

Shishlik

Shishlik

Chunks of marinated beef, grilled with peppers and onions and served with basmati rice

Rumi Special

Rumi Special

One skewer of koobideh and one skewer of joojeh kabob, served with basmati rice

Persian basmati rice

Persian basmati rice

Steamed until fluffy, topped with saffron and butter

kabob sandwich

kabob sandwich

Wrapped in Persian flatbread (lavosh) and served with a house salad

Khoreshteh Gheihmeh

Khoreshteh Gheihmeh

Fragrant stew of beef, yellow lentils, onion and tomato, topped with fried potato sticks and served with basmati rice

Joojeh Kabab

Joojeh Kabab

Tender chunks of chicken marinated in yogurt, lime and saffron, served with basmati rice

Salad Shirazi

Salad Shirazi

finely diced tomatoes, onions and cucumbers served with a lime dressing

Mirza Ghasemi

Mirza Ghasemi

Eggplant, tomato and garlic dip served with a fried egg

Kabob Koobideh

Kabob Koobideh

Skewers of ground beef mixed with onion and turmeric, served with basmati rice

Shishlik

Shishlik

Chunks of marinated beef, grilled with peppers and onions and served with basmati rice

Rumi Special

Rumi Special

One skewer of koobideh and one skewer of joojeh kabob, served with basmati rice

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Herman Boone

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